Self-Sufficiency
The Science and Art of Producing and Preserving Your Own Food
by John Seymour, Sally Seymour
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- Publisher: Faber & Faber
- ISBN: 9780571099542 (0571099548)
- Language: english
- Author: John Seymour, Sally Seymour
- Release date: November 14, 1975
- Format: hardcover, 250 pages
About The Book
The forerunner to The Complete Book of Self-Sufficiency, beautifully illustrated by Sally Seymour.
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